Acre lights up with the arrival of the mango season in August and September. During this time, the community buzzes with excitement as we make the most of what nature has bestowed upon us. The lush orchards adorned with ripe, golden mangoes are a sight to behold, painting the landscape with vibrant hues and filling the air with a sweet and tantalizing aroma.
In Acre, we have transformed this burst of flavor into a unique culinary experience that celebrates the essence of the mango. Our talented chefs take the succulent fruit to new heights, crafting a symphony of tastes that dance on your palate. From natural jams that capture the pure sweetness of the mango to irresistible desserts that showcase its versatility, each dish is a masterpiece, a tribute to the rich abundance of the season.
Imagine indulging in our artisanal mango jams spread generously over a slice of freshly baked bread, the perfect marriage of textures and flavors. Picture yourself savoring the tangy and spicy notes of our chili-infused dried mangoes, a delightful balance of heat and sweetness. And for those seeking a refreshing treat, our mango sorbet is a soothing balm on a warm day, cooling you down while transporting you to a tropical paradise.
We invite you to immerse yourself in the richness of this season, a time when nature’s generosity and our culinary ingenuity collide to create magic. Don’t miss the opportunity to pamper yourself with the freshness and passion we pour into each creation. Come and indulge in the authentic delight of mangoes in Acre, where every bite tells a story of dedication and craftsmanship. We await you with open arms and the most delicious, genuine flavors that only this season can offer.
